Mother’s Day Meals

Bruch & Take-Out Specials

BRUNCH – May 11th 11:30am- 3pm

Caramelized Challah Bread French Toast • Delicious Fresh Scrambled Eggs • Crispy Bacon & Sausage Links • Fresh Baked Muffins & Bagels • House & Caesar Salad • Fruit Salad • Chicken Parmigiana • Sliced Turkey with Gravy • Franklin Steak Fingers • Assorted Dessert Table

$5 House Bloody Mary, Mimosa, Screwdriver or Red Sangria.

ADULT BRUNCH $44.99
$14.99 Per Child, Ages 5-12. Children Under Age 5 Eat FREE!

CALL 973.808.9400 FOR YOUR RESERVATION *REG. MENU 11 TO CLOSE*

4 Course “TAKE-OUT” Meal

Each Course Is Served In Half-Tray Portions. Select One Option From Each Course:

ENTREES:
Chicken Cutlet Parmigiana • Chicken Marsala • Chicken Francaise • Steak or Chicken Giambotta • Shrimp Scampi • Franklin Steak Fingers • BBQ Baby Back Ribs (2 Full Racks)

PASTA:
Penne Vodka • Homemade Macaroni & Cheese • Baked Ziti • Cavatelli & Broccoli • Cheese Lasagna • Meat Lasagna

VEGGIES:
Seasoned Rice • Roasted Red Potatoes • Mashed Potatoes • Garlic Mashed • Sauteed Mixed Vegetables • Steamed Mixed Vegetables

SALAD:
Caesar Salad • Franklin House Salad • Garden Salad • Italian Salad

• Add An Additional Vegetable/Salad/Pasta (+$30)
• Add An Additional Choice Of Entree (+$40)

Feeds 4-8 People $80.00

ALL ORDERS MUST BE PLACED BY SATURDAY, MAY 10th AT 12pm.
CALL 973.808.9400, Orders must be picked up by 2pm on MAY11th