Archives: Menus

Latest From Us

31

Mar

• FRIED PICKLES

Battered pickle chips fried golden brown served with a creamy ranch dressing

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31

Mar

• SOUTHWESTERN CHICKEN EGG ROLLS

Filled with Cajun chicken, jack cheese, red peppers, black beans, corn served with sweet chili sauce and sour cream

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31

Mar

• PHILLY CHEESE STEAK EGG ROLLS

Filled with thinly sliced rib eye steak, American Cheese, sautéed chopped peppers & onions served with Russian dressing

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31

Mar

• NACHOS

Piled high tortilla chips topped with jalapeños, pico de gallo, melted Cheddar & Jack cheese served with sour cream. Add: Guacamole +4, Chili +4, Short Rib +6, Pulled Pork +5, Chicken +7, Steak +8

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31

Mar

• HOTSY TOTSY SHRIMP

Panko breaded jumbo shrimp fried sautéed in spicy tomato sauce with garlic toast

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31

Mar

• TERIYAKI SHRIMP

Jumbo shrimp lightly floured, fried golden brown tossed in a teriyaki sauce

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31

Mar

• COCONUT SHRIMP

Jumbo shrimp coated with snowflake coconut accompanied with an apricot & honey mustard sauce

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31

Mar

• BUFFALO SHRIMP

Jumbo shrimp lightly floured, fried golden brown tossed in a buffalo sauce (mild or hot)

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31

Mar

• “LIL BURGERS”

Traditional sliders. Add choice of cheese add $1

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31

Mar

• HOT ITALIAN CHICKEN

Grilled chicken breast topped with sautéed long hot Italian peppers and fresh mozzarella

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